+91 78755 55730
thehaven@sulawines.com
The Haven by Sula – Nashik, Maharashtra
DINDORI RESERVE VIOGNIER
Uncover the Dindori Reserve Viognier, a Silver winner at the Decanter Wine Awards. With soft floral aromas, peachy flavours, and a smooth finish, it’s a beautifully balanced wine worth savouring.
This white wine has been made with the most ultimate respect for the environment, following strict sustainable practices.
Come discover our beautiful vineyard, our Tasting Room and our gorgeous boutique hotel The Source, in the rolling hills of the Nashik Valley.
KNOW MORE
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Grape Varietal
100% Viognier.
Suggested Pairing
Creamy curries, tagines,
rich shellfish dishes,
root vegetables, Goan Xacuti. -
Flavours
Apricot, peach, lychee.
Wine Highlights
Intense and textured; a beautiful
New World-style Viognier.
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DINDORI RESERVE
CHARDONNAY
Relish the exquisite Dindori Reserve Chardonnay, India’s first Gold winner at the Paris Wine Cup. With its rich, creamy texture and notes of tropical fruit and vanilla, it's a must-try for wine lovers.
This white wine has been made with the most ultimate respect for the environment, following strict sustainable practices.
Come discover our beautiful vineyard, our Tasting Room and our gorgeous boutique hotel The Source, in the rolling hills of the Nashik Valley.
KNOW MORE
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Grape Varietal
100% Chardonnay.
Suggested Pairing
Butter garlic prawns, butter chicken,
mustard fish, white sauce pasta. -
Flavours
Honey, lemon, tropical fruit, vanilla.
Wine Highlights
Partially barrel fermented, partially aged in French oak; creamy texture.
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DINDORI RESERVE SHIRAZ
Taste India’s most loved wine, Dindori Reserve Shiraz, a Silver medal winner at the Paris Wine Cup. With its rich, bold flavours, it promises an unforgettable experience for every wine lover.
This red
wine has been made with the most ultimate respect for
the environment, following strict sustainable practices.
Come discover our beautiful vineyard, our Tasting Room
and our gorgeous boutique hotel The Source, in the
rolling hills of Nashik Valley.
KNOW MORE
-
Grape Varietal
Shiraz, up to 10% Cabernet Sauvignon.
Suggested Pairing
Laal Maas, chicken green curry, chargrilled & barbecued meats, pizza.
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Flavours
Smoky aromas, vanilla, cherry, red fruit with hints of spices
Wine Highlights
Aged for 10 to 12 months in American oak barrels.
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